LYMPH GEONEX MICROGRANULAR INSECTICIDE WITH CHLORPYRIFOS ETHYL FOR THE SOIL KG. 1

LYMPH GEONEX MICROGRANULAR INSECTICIDE WITH CHLORPYRIFOS ETHYL FOR THE SOIL KG. 1

Composition - Chlorpyrifos-ethyl 2.2% in microgranular formulation.

Characteristics - Ready-to-use microgranular insecticide, active by contact and ingestion against the most common insects living in the ground and on its surface: elateridae, beetles, agrotids, grillotalpa, tipule, altica, cleono, bibioni, ants, lysus, larvae of moths and dipters, onion and carrot fly, millipede, centipede. Geonex can be used for both localized and open field applications.

Authorized crops - citrus fruits (excluding clementine), apple, pear, peach, vine, olive, eggplant, bean, pea, asparagus, carrot, onion, tomato, pepper, soy, sunflower, potato, corn, sugar beet, tobacco, fl Oreal, ornamental, poplar.

Doses - Open field applications: 100-150 grams per 10 m2; Localized applications: 40-60 gr. for 10 sqm. Higher doses are recommended in heavy, peaty or rich in organic matter soils.

How to use - Buried with the most suitable processes from time to time (harrowing, milling, hoeing), spread evenly in pre-sowing or pre-transplanting in herbaceous crops, in vegetation in tree crops. To improve the effectiveness of the treatment it is necessary that the soil is not too compact and that there is little felt in the lawns; otherwise most of the product would not reach the underlying layers where the larvae are stationed. It is also necessary to maintain a good humidity to favor the activity of insects near the surface: irrigate abundantly before application.

In vegetable gardens it is advisable to proceed with disinfestation during the preparation of the soil or sowing: in this way you are more likely to prevent intense infestations and the guarantee of no chemical residues in the soil at the time of harvest.

Waiting period - 120 days for soy and sunflower; 90 days for the olive tree; 60 days for citrus, potato, sugar beet and tobacco;

30 days for apple, pear, peach, vine and corn; 21 days for carrot, onion, tomato, pepper;

15 days for eggplant, bean, pea and asparagus