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KITCHEN HERBS DILL SEEDS
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Description
KITCHEN HERBS DILL SEEDS
- Dill is a plant with finely jagged leaves and a smell similar to fennel, they are used fresh as flavoring. The seeds are used to flavor pickles and for medicinal infusions. Annual crop; suitable for sowing in pots.
Sowing Tips:
- Protected sowing: March
- Sowing outdoors: April to June
- Harvest: from June to October
Data sheet
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